Fruit Pizza

What you need:

  • 30 cm (12 in) prepared thin-crust pizza crust
  • 1 cup (8 oz) light cream cheese
  • 1 banana, peeled and sliced
  • 4 cups assorted fresh fruit (pineapple chunks or slices, blueberries, strawberries, honeydew, cantaloupe, pitted cherries, apricot, and apple, peach or pear slices)
  • Non-stick cooking spray

How to :

  1. Coat pizza pan with cooking spray.
  2. Place crust on pizza pan and bake at 350° F (175° C) for 8-10 minutes. Cool.
  3. Spread light cream cheese over cooled crust.
  4. Arrange banana slices and assorted fruit on pizza.
  5. Cut into 30 pieces.

Serves 30 children.

*Source : LEAP – Food Flair, Legacies Now, p. 129.




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