Pumpkin Soup
Ingredients: 1 medium onion, grated or finely chopped 2 tbsp. oil (olive or canola oil or sauté in 2 tbs of water) 1 29-oz. can pumpkin puree 4 cups chicken or vegetable broth (substitute water if you don’t have broth) 1/2 c. milk (or substitute ¼ c puréed cannellini beans) 2 tsp. pumpkin pie spice …